And they did...not without some problems and a message on my phone asking how to get the dough to stop shrinking everytime Hannah tried to roll it out...
Here is the final product much smaller than usual--I think they gave up on trying to get it to the size of the pan...
Now that I look at it, it IS quite a bit smaller...
In the oven it goes on my new Pampered Chef pizza stone--I love it! This is my second one. These new ones have handles and are much easier to get in and out of the oven--especially when one's oven is half the size of a regular oven! There's my commercial for Pampered Chef! By the way, Cathy Cordero, you should start your business again--I would have another party!
In the oven it goes on my new Pampered Chef pizza stone--I love it! This is my second one. These new ones have handles and are much easier to get in and out of the oven--especially when one's oven is half the size of a regular oven! There's my commercial for Pampered Chef! By the way, Cathy Cordero, you should start your business again--I would have another party!
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